toffee chocolate chip cookies

I'm not really into Heath bars.  If I'm going to eat a candy bar, my first choice would be Snickers.  But really, I don't usually eat candy.  I figure if I'm going to eat something with lots of sugar and zero nutritional value, I'll save myself for some baked goodness :)



These toffee chocolate chip cookies fit that bill.  In this case, I will eat some crushed Heath bars that have gotten cozy with chocolate chips and cookie dough :)  My one tip would be to refrigerate the dough before baking and pull them out while they still look a little underbaked--if you like a chewy cookie.  If you like a crispy cookie, skip the refrigerator and remove them from the oven when they're a nice golden brown. 

In both cases, a scoop of vanilla ice cream (on the side OR sandwiched between two cookies) is completely appropriate.  Enjoy!